Something about Seashells
At a soiree some years ago, I had the pleasure of meeting R. Tucker
Abbott, recently deceased, who is known to most of you as the author of a
series of beautifully illustrated books about seashells. After the
meeting we repaired to his hotel where I picked his brain about sea
shells for about 2 ½ hours, while all the ladies except Sue Fish talked
woman talk. Sue and I queried him about everything we always wanted to
know about molluscs, but didnt have anyone to ask. Let me regale you
with a few of the tidbits we learned.
Have you ever heard that the Chinese manufacture valuable wentletrap
shells out of rice flour, so skillfully that most people, even
conchologists (shell specialists), cannot tell by looking at them that
they are synthetic! Well Tucker says it aint so. Just a good story that
crops up every so often.
And how about the shells that coil clockwise in the Northern Hemisphere
and counterclockwise south of the Equator? Joseph Conrad (I believe) says
so in one of his books, and it is widely believed. Again, it isnt so!
While Coriolis Force operates on all moving things, including seashells
as they grow, the term in the Coriolis Equation for velocity is so small
for growing shells, that natural forces and genetic determinants make
them coil the way their genes say. There are some clockwise coiling
shells and some that coil counterclockwise, but few that coil both ways
and none that he knows of that are directed by the location north or
south of the Equator.
Rarely a shell that should normally coil in one direction will be
discovered coiling in the wrong direction. Such shells are extremely
valuable to a collector, but it will do no good to take larval shells to
Australia to get opposite coiling. It doesnt work.
Tucker also told us the name of the most valuable shell in the world, but
I've forgoten it. I'd always thought it was the Glory of the Seas Cone
shell (Conus gloriamaris), but it isn't, at least not any more. Years ago,
only a very few of these shells were known and each was worth a small
fortune. Then more and more showed up and the price dropped. Natives of
the Indo-Pacific region, who fish for shells for the souvenir and
collectors markets, found that they could catch the Glory of the Seas
Cone by spreading a fine mesh net on the bottom with bait in the center.
The snails crawl up on the net, get their foot caught in the mesh and are
captured. By the way, foot is the proper term for the part of a snail
that carries the shell along! Thats why the scientific name pelecypod,
for hatchet foot!
I asked him if our Atlantic cone shells were poisonous. I've caught Crown
Cones in Florida and handled them very carefully. He said that all cone
shells are poisonous; some much more than others. There are several in
the Pacific that are so deadly that they can kill a strong man!!
Fortunately our Atlantic cones are not so bad.
Several cases of stings by Crown Cones and other Atlantic cones have been
described. They apparently feel like a bad bee sting. The stinger is one
of the many possible modification of the snails foot. Some snails use a
radula (file like part of the foot) to rasp holes in other snail shells,
or in sea biscuits, so they can eat the insides. Others modify the radula
into a harpoon like stinger. Ah, the wonders of my ocean!
Interestingly enough, long ago I spent some time on Johnson Island, in
the north central Pacific. Our main recreations were diving, and watching
the MATS planes that landed on our airstrip, to get a glimpse of a real
live female stewardess. One day a boat pulled up to our dock as we were
washing our dive gear, and a young man held up a cone shell about 6
inches long. Look at this beauty, he said. I looked and immediately
knocked it from his hand and into the water. Good god, man, I said, dont
you know that cone shells may be deadly? Read R. Tucker Abbotts books
about shells sometime! He was livid, and said Tucker Abbott is my uncle.
But he had not read the books and did not know the cones were poisonous.
When I dove down and carefully retrieved the shell, it was dead and there
was nobody home. He hadnt known it, tho, and could have died for his
ignorance as is reported for a football player from Hawaii, who lasted
almost two hours after being stung by a beautiful cone.
How does a spiny oyster (Spondylus americanus) build its long curved
spines? And for that matter, the same question might be asked for many
other similarly ornamented shells. Well, Tucker says there are shell
secreting cells in the mantle of the spiny oyster (which is really a kind
of scallop). When the animal decides to enlarge its home, these cells
deposit a layer of calcium carbonate around the edge of the shell and
make it bigger. Periodically it sticks a finger of mantle and shell
secreting cells up into the water for two or three inches and starts to
make new shell around this fleshy protuberance. As it deposits
carbonate, the fleshy part slowly withdraws into the shell leaving a long
beautiful spine behind.
I was glad to know this because I've wondered about it ever since I found
my first spiny oyster in about 120 feet of water off SE Florida. He also
said there is only one species of Spondylus locally. When it grows on a
reef, the spines are usually poorly developed and the shell is more
massive. Perhaps reef critters bump the fleshy spikes and they withdraw
without completing the spines. On the sand and rubble flats in deeper
water, the spinys grow long beautiful spines that make them worth $25 or
more to the collectors and touristas.
Very often one find the spiny oysters growing on a small fragment of
shell or coral in the deep water. They commonly are coated with an
encrusting sponge which is quite distinctive. I look for the sponges to
find the spinys, but only take one or two a year, so as not to rape the reef.
Tucker tells of the Venus Cone, which has long thin spines situated in
such a way as to form a cage around the foot. As the cone wanders along
the bottom, the shell is held high by the extended foot, but if attacked,
lowers the shell quickly so that the cage protects the vulnerable soft
foot. Id often wondered what purpose such extreme ornamentation served.
Tucker did not say this, but I suspect the long spines on the spiny
oyster and the Venus Cone, for example, may deter another mollusc, the
octopus, from eating them. We learned a great deal more from Tucker
Abbott, but there is a limit to what you can absorb in one sitting, so
Ill save more stories for another time, or, better yet, get one of the
R. Tucker Abbott shell books and learn for yourselves.
Anchoring a boat seems to be a problem for a good many people,
considering the number of anchors we pick up on the reef, and the people
we pick up, before we chase down their drifting boats. Accordingly, here
are some hard won tips for you relatively new boaters and divers, and
even for some old boaters who have been lucky!
First there are the parts of an anchor. The long straight portion,
ending in some kind of ring for attachment, is the shank. On the end
opposite from the point of attachment of the anchor line, which is
properly called the anchor rode, are the flukes. They are the portions
of the anchor which dig into or hook on the bottom to keep the boat from
drifting. Typically they will be elongate triangles, but on old anchors,
may be heart shaped. On some anchors, but not as much today as in the
19th Century and before, there is also a bar across the attachment end of
the shank, the function of which is to keep one or both of the flukes
pointed at the bottom so that they dig in.
The anchor works on the principle that the shank will be nearly parallel
with the bottom, placing the flukes so that they dig in. Here lies the
whole problem with most peoples anchoring technique. If the shank rises
up to 45 or more degrees from the bottom, the flukes cannot get a good
bite and the anchor pulls out, allowing the boat to drift away, or to
drag, plowing the bottom up, but resulting in a dive on a spot not of
your choosing, and often out in the sand. To hold the shank low to the
bottom, two main techniques are used, often togeather.
The first is to add a length of chain between the shank and the anchor
rode. The length and size of this chain is chosen to provide adequate
weight on the shank to hold it down, and at the same time to keep the
part of the anchor rode which is closest to the bottom from sawing thru
on a coral head or rock ledge, a situation which you can avoid by
anchoring in sand whenever possible. Do not succumb to the temptation to
use small chain and only a short length. Better a little work weighing
anchor than no boat when you come to the surface after a dive.
The second thing is to provide so much anchor rode that the catenary
between the chain and the boat is gentle, and the pull on the chain and
anchor is nearly parallel to the bottom. This means, not 110 feet of rode
in 100 feet of water, but 250 to 300 feet-REALLY!! For anchoring where
the boat must ride out rough conditions, untended, the U S Coast Guard
recommends 500 feet of anchor rode. As divers, we sometimes set our
anchors under a ledge of rock, since we dont often dive on bare sand. In
the latter instance we make sure the anchor is digging in well. For a
fisherman or surface boater, anchoring becomes important when the weather
deteriorates and there is danger of either being blown onto the beach, or
out to sea.
A prime example of the result of too short scope was a recent attempt to
dive the REBEL, a deep wreck off Pompano Beach. The first two attempts,
with a good anchor and 8 feet of heavy chain, resulted in our dragging
across the bottom at a great rate. For our third attempt, we added
another hundred feet of anchor rode, and got ready to go over immediately
after dropping the anchor, before it had time to drag very far. It
turned out that the flukes dug in very well with the extra rode and we
had a nice dive. We tried the TRIO BRAVO in somewhat deeper water, and
dragged badly, never finding the wreck.
Many boats that I have been on do not have additional anchor rode
aboard. Many, indeed, have far too little to start with. Ive pulled in
boats that couldnt anchor in 30 feet of water. Their anchor rode was
about 30 feet long, and all their dock lines had been left at their
berth. One man, whose life was saved by a Dutch tanker, far out in the
Gulf Stream, at night, in the winter, lost an engine drifting over the
Third Reef off S.E. Florida, and by the time he realized that he couldnt
get started, he was in 150 or so feet of water. He, too, had too little
anchor rode to do the job. It almost cost him his life.
On one occasion, I watched a sailboat trying to anchor in about twenty
feet of water. They tried and tried just about 100 yards ahead of where
we were diving. They were clearly frustrated. I finally yelled at them
and found out that their anchor would not hold. When we pulled up close
it was apparent why. The rode was straight up and down. The anchor was
pounding the reef to pieces but in no way could it get a bite and hold
the boat. They were offended when we suggested letting out more line!
Let me relate one very valuable trick which has twice saved a boat that
I've been on, in very rough seas, in the surf zone, with waves breaking
all around us. When we lost an engine, we threw over an anchor with all
the scope we dared, until the breakers, eight or ten feet high, were
breaking just astern of the boat. As we dragged astern, I realized that
we would soon be on the beach, in pieces. I snapped a divers weight belt
over the anchor rode and pushed in down the line. Fortunately it worked
its way down the slanting line rather rapidly until it snagged the
shackle on the chain. Here it provided the additional weight required to
let the flukes dig into the bottom, and we hung there until we could get
the engine repaired, and head straight out to sea, to safety. The exact
same trick saved the other boat, with only slight differences in the details.
Another common problem is putting a screw pin shackle to hold the anchor
ring to the chain, or the chain to the rode. Screwed in finger tight, the
screw pin can vibrate loose as the current causes the line to vibrate or
strum. One classic example was an anchor I found in 60 feet of water, on
the reef, with the purchase price sticker still on it. Within a foot of
it was a brand new screw pin shackle, minus pin. I just hoped that the
people who lost the anchor were still aboard the boat when they noticed
it. If they were diving and came up to find the boat gone, they had a
long swim to the beach. The cure is simple. Mouse the shackle. That is,
use a piece of maleable stainless or copper wire thru the eye in the
screw pin (thats why its there), and around the leg of the shackle. Its
nearly impossible to unscrew the pin, now, much less have it vibrate out.
For divers and fishermen, who anchor on the reefs, where it is not
uncommon to get the tips of the flukes under a small ledge, or in a hole
in the rock, I highly recommend an anchor which has a sliding ring
attached to the chain. The ring, and hence the point of pull, can be at
the extreme end of the shank, or can slide to the flukes end, depending
on the direction of pull. It can almost always be removed by pulling in
line till one is directly above or somewhat ahead of the anchor, then
giving some slack to let the anchor ring slide to the fluke end. A slight
tug at this time will pull the flukes out from under the ledge and the
anchor is free. Solid shank anchors with the ring permanently fixed at
the end, will stay caught. I have several good ones in my garage that
were left that way, and picked up by divers.
Spend a little more for a good, recoverable anchor, put on a long stout
chain, mouse both shackles, add more than enough line of sufficient
diameter to take a little wear, and be sure to provide enough scope when
anchoring. It also pays to examine your rode regularly, for fraying
across the bow cleat will occur. Done routinely, these precautions will
assure that your boat will always be there when you surface from your dive.
Gentle winds, flat seas and good visibility!!
Most coastal dive shops would love to think of a way to keep
divers in the water year round and to stop the constant loss of
certified divers, who, not having a boat, stop diving a few months
after obtaining their C-cards. I have long wondered why they do
not go back to the tried and true techniques of the early days of
diving? With a little encouragement, I do believe that the
paddleboard would catch on as a very satisfactory way to reach
the reefs a mile or two offshore, which would take care of most of
the diving from Baker's Haulover to Jupiter Inlet.
I never dove from a boat in my first two years of SCUBA
diving except when we dove from the Scripps Institution of
Oceanography or the Navy UDT. All my private, non-work dives in
La Jolla were done from homemade paddleboards.
Paddleboards were basically big surf boards, usually made of
plywood and aircraft cement. They were a tad smaller than a
beginners Windsurfer. Each diver had his own and we went out in
groups of two or more, for there was a buddy system even back in
the early 50's. Let me describe the rig and see if it doesn't have
a place in South Florida.
Take a beginners surfboard or sailboard. Remove any straps,
centerboard, mast and sails. Place two inch-wide strips of
innertube rubber around the board, roughly amidships. You will
soon find exactly where you want it because, with a piece of
netting tied to the innertube, you will have a storage area on
your paddleboard.
In this storage net goes your mask, snorkle, tank and
regulator, weight belt, lobster tickler or speargun, underwater
camera, etc. You will also have a small killick or mushroom
anchor, of about three or four pounds and enough 1/8th inch nylon
to reach bottom plus a little extra scope. 200 feet on a small
reel would be great for anywhere a normal diver would want to go.
This completes your basic paddleboard.
Carry it to the beach on your cartop carrier, take it down to
the beach wherever they permit diving from the beach, place your
gear under the netting and launch it next to your buddy. Once out
of the surf, put on your fins and laying on the rear of the board,
paddle out to the reef. They move handily under one manpower. I'd
guess you could breast a knot and a half or two knot current. At
the dive site drop your killick which only needs a modest grip
because the board has very little drag in a current. Put on your
gear and down you go, pulling your board after you anywhere on the
reef.
Of course you fly a large DIVER DOWN flag to alert other
boaters that there is a diver below, but you never get far from
the paddleboard, dramatically reducing the danger of being hit by
a boat. On a modified sailboard the flag can go in the mast step
or centerboard well.
When I had a dive shop on McNab Road, many years ago I tried
to get my partners to carry a couple of old sailboards so we could
set up a scenario. As a group gathered to go to a diveboat we
would find out which reef they were headed for. We'd leave with
the paddleboards as they headed for their diveboat. We'd launch
and be waiting for them when they got to the reef they planned to
dive. When done diving we'd head for the beach, put boards and
equipment in our cars and wait for them back at the shop.
I never could get them to try it although we did get a design
for a unit much like the jet-skis of today, with a small motor and
a water jet for safe propulsion and with a well for a tank and
backpack and other storage space. A naval architect at Chris Craft
designed it for us but it was never built or we'd be millionaires
with the first jet-skis of all time!
The SCUBA kayak is a version of the paddleboard but too
expensive for many wouldbe year round divers who could procure
and rig their own paddleboard for probably less than $500.
If they wish, the dive shops can purchase surfboard or sailboard blems, rig them in an
hour and make a nice profit while keeping most divers diving year round. They will have
their own paddleboard at small expense after the initial purchase, for lack
of boats is one of the big problems with new divers, and a
paddleboard is no more expensive than a good dive computer!
People often inquire of me how the ocean got salty. I usually tell them
the tale of the king who had a magic salt grinder that not only turned
out salt when the handle was turned, but also had a magic handle which
turned itself. Now salt was very valuable in the olden days, for it
preserved food and was vital to animals, including man, who got too
little salt in their diet. Thus the king was very glad as the grinder
piled up salt in his back 40, and even when it filled his royal
warehouses. But when it buried his castle and family, he threw it into
the sea, where it continued to grind out salt to this day.
The interesting part of this whole myth is that there is a salt grinder
that is constantly working to make the sea more salty! This, then, is the
story of that salt grinder, which we call the hydrologic cycle. It is the
true story of the continued accumulation of salt in the sea, and goes
like this.
Since the time when the first significant amount of water accumulated on
the face of the earth, some 4 billion years ago, it did something which
we all recognize. It dissolved a little bit of the rocks and minerals
across and thru which it flowed. The result was what we call hard water;
water with a little dissolved material in it. Not enough to see, and
often not really enough to taste, but there nevertheless, as we see when
water droplets dry on a clean glass surface, and leave the dissolved
minerals behind.
Water is a near universal solvent. Given enough time it will take almost
anything into solution, including glass, diamonds, gold, stainless steel,
etc. The water flows thru the earth as ground water, and into creeks
which flow into rivers which, in turn, flow into the sea. The dissolved
minerals flow with it. The water eventually evaporates and returns to the
land as rain, to go thru the entire cycle again and pick up another
little load of material to transport to the ocean. Over millions, or
billions, of years, a great deal of dissolved materials is carried to,
and left in, the sea. Thus the sea gets salty.
There is more to it than that, tho. Every time a volcano erupts it emits
gases into the atmosphere, Some of these gases are washed into the soil
or the ocean by rain, and they, too, add their load to the ground water
and sea!. Among the gases are water vapor, chlorine, bromine, fluorine
and iodine, which are present primarily as ions, ie, as chloride,
bromide, fluoride and iodide. Another part of the vapor is carbon in the
form of carbon dioxide. This carbonates the rain water and ground water
into a very dilute solution of Perrier water, better known as carbonic
acid. It is dilute, to be sure, but very destructive to silicate minerals
which make up much of our earth. Feldspars, amphiboles and pyroxenes all
succumb to the attack of this acid and release a wide variety of ions to
the waters. Granite yields to rainwater attack over hundreds of thousands
of years.
By the mechanism of volcanic emanations we get 1) the chloride, which
makes up about 54% of the saltiness of the seawater, 2) the sulfate, from
sulfurous emanations of the volcanos, like sulfur dioxide, etc., and 3)
bromide, 4) bicarbonate, 5) boric acid and 6) fluoride. Weathering of
the rocks under the attack of the rain and groundwater gives us ions
leached from the rocks, like 7) sodium, which makes up about 32% of the
salts in the sea, and 8) magnesium which contributes about 6%. It also
provides 9) calcium, 10) potassium, and 11) strontium. These 11 major
ions make up all but a very tiny fraction of one percent of the salt in the sea. The remaining fraction
is so small that people ask why we even bother with it. The answer follows!
We bother because the thousandth of a percent left contains all the
nutrients, gases, heavy metals, most of the radioactivity etc., in the
ocean. Without that tiny fraction there would be no life in the sea!! But
thats another story.
The result of the natural salt grinder is seawater with about 3.6 percent
of inorganic salts dissolved in it, or as oceanographers say, 36 parts
per thousand. If you evaporate it, table salt and magnesium sulfate
(epsom salts) make up about 95 percent of the salts.
Another interesting discovery of the last several decades is that the
ocean floor is being pulled apart at the mid ocean rifts, and salt water
is creeping down to the hot magma (melted rock) under the rifts, where it
is heated up and rises to the surface again. During this passage it
dissolves a lot of ions from the hot rock it comes in contact with. As
it comes out of the rifts thru vents which squirt the hot water into the
sea, a lot of very valuable metal sulfides are deposited in huge masses
along the rifts. Minerals like iron pyrite (fools gold), and like the
ores being mined in many places on the earths surface, are being formed
now. Indeed we believe that the enormous copper ore deposits, that have
been mined on the Mediterranean island of Cyprus (Latin: cuprus =
copper) for many centuries, were deposited in a midocean rift and
uplifted to form Cyprus.
In addition to the great ore deposits, the hot rift waters must also add
materials to the seawater, and are believed to be the reason that certain
dissolved materials are not present in the amounts that we thought they
should be, based upon the hydrologic cycle.
The ocean doesnt seem to have gotten saltier in the last 500 million
years and it must be because the interior of the earth released enough
water, as it released the gases and lava, to keep the salts diluted to 36
parts per thousand. For each 964 parts of new or juvenile water released
from volcanoes, 36 parts of the various salt ions were also released onto
the earths surface.
Most folks dont realize that table salt was the real commodity that kept
the Middle East in business at the time of Christ. Salt caravans kept the
trails open and the Biblical story of Sodom and Gomorrah, with the
pillars of salt playing such a prominent part, was because they were salt
shipment, and probably salt production, cities. Somebody who doesn't do a
good job is not worth his salt. A good person is the salt of the earth.
You can probably come up with a dozen more such expressions in which salt
plays a prominent part. Gold, frankincense and myrrh were thus way behind
salt as the commodities of the trade caravans until large land deposits
of salt were discovered. At that time the salt pans where sea water was
evaporated in shallow basins along the eastern end of the Mediterranean
Sea, were largely abandoned, altho even today salt is made from seawater
in the San Francisco and San Diego areas, in the Bahamas, etc.
Since magnesium salts crystallize out of evaporating seawater after most
of the tablesalt has formed, that is the time to stop the evaporation by
dumping the rest of the brine, now bitter with the taste of the magnesium
ions (remember how milk of magnesia or epsom salts taste?). They call
this brine bittern. Otherwise the salt would be too bitter and a very
effective laxative. And with a brief story about this property, Ill stop.
Some years ago as I was leaving the Palmetto Park launching ramp, where
I'd gone to get my SCUBA tanks filled at FORCE-E Dive Shop, an old lady
came up to me and said, "Boys", and I liked her right away, "Boys, will you
get me a five gallon jug of seawater while you are out?" I allowed as how
it could be but we didnt know when we would be coming back. She said she'd
be watching so we took her jug and filled it way offshore to avoid any
contamination from the sewers and inlets off the east coast of Florida.
She was there when we got back. Overcome by curiosity, I asked her if she
kept a salt water aquarium. She said no. Then, "You'll laugh at me if I
tell you what I do with it", she said. We promised not to laugh and she
said she drank a half cup every morning. "It keeps me regular", she said.
I'll bet it did. She got a good stiff dose of epsom salts each morning and
she should have been regular as clockwork. Hope she doesn't die of high
blood pressure from all the salt tho! Oh, and by the way, we rolled on
the ground laughing!!
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Dr. Ray McAllister 4850 NorthEast 28th Avenue Lighthouse Point, Florida 33064 dinodivr@bellsouth.net (954) 426-0808
FAU, Department of Ocean Engineering
(c) Florida Atlantic University All rights reserved. |